Although originating in Auchmithie, a small fishing village a little further up the coast, the town of Arbroath has become synonymous with the ‘smokie’. Tied in pairs, salted, then [...]
Pork is one of those meats that seems to split opinion. The free range, full flavoured, rare breed meat I get from Harris Farm Meats is a world away from insipid factory farmed pork that so many [...]
It’s this time of year when I start to visit my parents allotment regularly for seasonal fruit and vegetables. The tomatoes aren’t anywhere near ready yet, but the sorrel is flourishing in the [...]
