Welcome to A Scots Larder

A food lover’s journey through an ancient land
eating with the seasons

The produce driven cuisine of Scotland its defined by the seasons, find a recipe for any month and any occasion.

havering and food memories

Whether it be producers who are my food heroes, guest articles from people I admire, or just my own havering, there’s always something to inspire me about food.

my story

Cooking is love made visible. I love to cook by season and by instinct, these are my guiding principles.

Latest posts

My Forever Autumn

‘I’m so glad I live in a world where there are Octobers’, so wrote Lucy Maud Montgomery in Anne of Green Gables and whether you dream of New England in the fall or reminisce of conkers in the [...]