Sea trout with lemon, soy and olive oil

I can’t claim this recipe to be my own, for two reasons. It’s not really a recipe and the flavour combination was recommended to me by Derek @Gamba_Glasgow. Basically I saw sea trout in The Fish Plaice on Saltmarket in Glasgow and had always wanted to try it. A beautiful…

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Smoked Gigha Halibut

As I sit in a well known fast food restaurant in Glasgow Airport mobile blogging, I’m contemplating the difference in the food choices we have each day. Recently I was sent one of the freshest flavoured foods I’ve ever tried. Smoked Gigha Halibut. Gigha Halibut farm their ‘happy halibut’ on…

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Salmon and rocket linguine

What is your top urge food, what does your body say ‘I must have’ and then that’s it, nothing else will do? I frequently ‘need’ a curry, often fancy some haggis. But my top urge food that I just have to have is pasta, and nine times out of ten…

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Simple fish pate….twice

If you want flavour without much work then these are perfect. Ideal for throwing together if you get told last minute that you’re responsible for some pre-starters for a dinner party as I was last week. On some sourdough bread with a little topping of creme fraiche or even caviar…

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